How much do food trucks make in California?

The amount a food truck earns varies based on a variety of factors, including the food type and truck location. But according to a study conducted by Food Truck Empire, many food trucks are bringing in between $100,000 to $200,000 per year. 

What are the essential food truck requirements in California?

Before selling food, you’ll need to have a license for your business, a vehicle license, a food handling permit, a seller permit, and a health department permit. Additionally, the equipment in your food truck might need to pass an inspection. 

How much does it cost to start a food truck business in California?

Of course, the food truck startup costs vary based on your unique situation. But in general, you can expect to pay between $40,000 and $250,000 to start a food truck business in California. 

Is it possible to get a food truck loan in California?

Yes, it is possible to get a food truck loan in California. Some online lenders to consider include American Express Business BlueprintTM, National Funding, For Financial, and Fundbox. 

How do you get a food truck business license in California?

The process of getting a food truck business license varies based on the city and county. In reality, you’ll need to obtain several licenses to operate a food truck in California. A few of the required licenses include a business license, health permit, mobile food facility permit, food safety certification, and food handler permit. 

About the Author

Sarah Sharkey

Sarah Sharkey

Personal Finance Writer

Sarah Sharkey is a personal finance writer who enjoys helping people make better financial decisions.

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